Easy Glazed Sweet Potatoes
This recipe is a quick and easy side for the holiday season that everyone is bound to love.
Serves: 6
Ingredients
2 lbs Sweet potatoes; Cubed
2 tablespoons Canola oil
1 tablespoon Brown sugar
1 teaspoon Salt
1/2 teaspoon Chili powder
1/2 teaspoon Onion powder
Gound black pepper, to taste
Directions
1. Wash sweet potatoes and preheat oven to 450*F.
2. Cut sweet potatoes into equal sized cubes; set aside.
3. Mix together all seasonings and spices into a little bowl; set aside.
4. Place sweet potato cubes on to a lined cookie sheet, drizzle canola oil and sprinkle seasoning blend evenly on top.
5. Bake for 25 minutes or until sweet potatoes are crispy on the outside and fully cooked.